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French Apple Tatin
March 5, 2016 @ 10:00 AM - 12:00 PM
This is the third class in our series of Foods Around the World. Each class is stand alone or you can register for all four classes. If it is a great culinary pastry, it must be from France! Students in this class will make and take a French apple tart famous in the Normandy region. Ages 7 – 14 $25